Aug 01, 2025  
2024-2026 Undergraduate Catalog 
    
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2024-2026 Undergraduate Catalog
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NUSC 162 - Introduction to Dietetics

2 credits
2 lecture hours.

Introduction to professional issues, roles, ethics, and values of the dietitian.  Examines the nontraditional or alternative roles for the nutrition and dietetics professional.  Emphasizes portfolio development and preparation for national examination.

Prerequisite(s) NUSC 160  completed with a grade of “C” or higher.  Must be a Nutritional Science major in order to register.
Offered (SPRING)


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