Nutritional Sciences MInor

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The Nutritional Sciences Program offers a Minor in Nutritional Sciences for students majoring in other disciplines. The Nutritional Sciences Minor aims to provide students with significant knowledge of key nutrition concepts relevant to many different careers.

Required Courses for a Minor in Nutritional Sciences 15 credits

NUSC 160 - Introduction to Nutrition 3 credits
NUSC 161 - Scientific Principles of Food Selection and Preparation 3 credits
NUSC 361 - Applied Nutrition 3 credits
NUSC 367 - Nutrition Throughout the Life Cycle 3 credits
NUSC 462 - Community Nutrition 3 credits