Sep 22, 2024  
2020-2022 Undergraduate Catalog 
    
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2020-2022 Undergraduate Catalog [ARCHIVED CATALOG]

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NUSC 367 - Nutrition Throughout the Life Cycle

3 Credits
3 lecture hours.

Addresses the physiological, socio-economic, and environmental factors influencing nutritional status and requirements over the life cycle. The impact of policies and program delivery on nutritional status and health is also addressed.

Prerequisite(s) NUSC 160  completed with a grade of “C” or higher
Offered (FALL/SPRING)


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