Sep 22, 2024  
2020-2022 Undergraduate Catalog 
    
2020-2022 Undergraduate Catalog [ARCHIVED CATALOG]

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NUSC 461 - Nutrition and Wellness w/Lab


4 Credits
4 lecture hours. 2 lab hours.

Study of the role of lifestyle factors in disease prevention and health promotion.  This course emphasizes a plant-based diet and the eight neutral principles of health found in the SELF CARE health promotion model.

Prerequisite(s) NUSC 160 NUSC 161 NUSC 201 , and NUSC 361  completed with grades of “C” or higher
Offered (FALL)



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